Strawberry Spinach Salad Fresh and Flavorful Delight
Ingredients
- 4 cups fresh spinach leaves, washed and dried
- 1 cup strawberries, hulled and sliced
- 0.5 cup feta cheese, crumbled
- 0.25 cup walnuts, toasted and roughly chopped
- 0.25 cup red onion, thinly sliced
- 3 tablespoons balsamic vinegar
- 2 tablespoons honey
- 3 tablespoons olive oil
- 0 to taste salt
- 0 to taste pepper
Instructions
- In a large bowl, combine the fresh spinach leaves and sliced strawberries.
- Add the crumbled feta cheese and toasted walnuts to the bowl.
- For the dressing, whisk together the balsamic vinegar, honey, olive oil, salt, and pepper in a small bowl until emulsified.
- Drizzle the dressing over the salad mixture.
- Gently toss all the ingredients together until the spinach and strawberries are coated with the dressing.
- Finally, add thinly sliced red onion on top for extra flavor and serve immediately.
💡 Chef's Notes
Serve immediately for the best flavor and texture.