Apple cinnamon Tea

Discover the warm and comforting world of apple cinnamon tea, a delightful brew packed with health benefits like antioxidants and weight loss support. In our blog post, learn how to brew the perfect cup with simple steps and customizable recipes that cater to your taste. Whether enjoyed hot or iced, this cozy drink is perfect for any season. Dive into our article to explore all the delicious varieties and tips for making your ideal apple cinnamon tea!

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Ingredients

2 cups water

1 medium apple, cored and sliced thinly

1 cinnamon stick (or 1 teaspoon ground cinnamon)

2 tablespoons honey (or maple syrup for a vegan option)

1 bag of black tea (or herbal tea of your choice)

1 tablespoon lemon juice (optional)

A pinch of nutmeg (optional)

Fresh apple slices and cinnamon sticks for garnish

Instructions

Boil Water: In a medium saucepan, bring 2 cups of water to a boil over medium-high heat.

Add Apple Slices: Once the water is boiling, add the sliced apple to the saucepan. Let it simmer for about 5 minutes to release the apple flavor.

Add Cinnamon: Stir in the cinnamon stick (or ground cinnamon) and let it simmer for an additional 2 minutes.

Sweeten: Add honey (or maple syrup) in the last minute of simmering, stirring until fully dissolved.

Steep Tea: Remove the saucepan from the heat. Add the tea bag to the hot apple-cinnamon mixture and let it steep for about 3-5 minutes, based on your desired strength.

Strain and Serve: Remove the tea bag and the cinnamon stick. If you added it, stir in the lemon juice and a pinch of nutmeg. Pour the tea into mugs, straining the apple slices if you prefer.

Garnish: Garnish each cup with fresh apple slices and an extra cinnamon stick for added flair.

Prep Time , Total Time , Servings: 10 minutes | 15 minutes | 2 servings

- Presentation Tips: Serve warm in clear glass mugs to showcase the beautiful color and garnishes. You can add a small cinnamon stick for stirring as a decorative touch!