Buffalo Chicken Pinwheels

Looking for the perfect party snack? Tasty Buffalo Chicken Pinwheels are a must-try! This easy recipe wraps creamy, spicy buffalo chicken in soft tortillas, delivering flavor in every bite. Discover how to whip up these delightful treats with simple ingredients and quick steps. Perfect for gatherings, they’re fun to eat and sure to impress your guests. Click through now for the full recipe and start making your next event delicious!

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Ingredients

2 cups cooked shredded chicken

1/2 cup cream cheese, softened

1/2 cup buffalo sauce (adjust to taste)

1/2 cup shredded cheddar cheese

1/4 cup green onions, finely chopped

4 large flour tortillas

1/4 cup ranch dressing (optional, for serving)

Salt and pepper to taste

Instructions

In a large mixing bowl, combine the shredded chicken, cream cheese, buffalo sauce, shredded cheddar cheese, and green onions. Season with salt and pepper to taste. Mix until all ingredients are well combined.

Lay one flour tortilla flat on a clean surface. Spread about 1/4 of the buffalo chicken mixture evenly over the tortilla, leaving a small border around the edges.

Starting from one end, carefully roll the tortilla tightly to form a pinwheel. Once rolled, gently press the edges to seal.

Repeat steps 2-3 with the remaining tortillas and filling.

Once all tortillas are rolled, use a sharp knife to slice each pinwheel into 1-inch pieces.

Arrange the pinwheels on a serving platter. If desired, serve with ranch dressing on the side for dipping.

Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4-6

- Presentation Tips: Arrange the pinwheels in a circular pattern on a platter, alternating directions. Garnish with a sprinkle of chopped green onions and serve with a small bowl of ranch dressing in the center.