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To make cherry Italian cream sodas, you need only a few key ingredients. First, cherry syrup is vital. It adds a rich, sweet flavor that makes the drink special. You can buy cherry syrup at the store or make it at home with fresh cherries.

CHERRY ITALIAN CREAM SODAS

Beat the heat this summer with refreshing Cherry Italian cream sodas! This easy-to-make drink is bursting with flavor and perfect for any gathering. Learn how to create a delightful blend of cherry syrup, sparkling water, and smooth whipped cream, topped with fresh cherries for a stunning presentation. Explore fun variations to impress your guests and discover creative garnishing ideas! Click through to unlock the full recipe and elevate your summer sipping!
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Ingredients
  

1 cup cherry syrup (store-bought or homemade)

2 cups sparkling water (chilled)

1 cup heavy cream

Crushed ice

Fresh cherries for garnish

Whipped cream (optional)

Maraschino cherries for topping (optional)

Instructions
 

Prepare the Glasses: Fill tall soda glasses or cups with crushed ice, filling them about halfway.

    Add the Cherry Syrup: Pour about 1/4 cup of cherry syrup over the ice in each glass, adjusting according to your taste preference.

      Pour the Sparkling Water: Slowly add 1/2 cup of sparkling water to each glass to create fizziness. Stir gently to combine the syrup and the sparkling water without losing too much carbonation.

        Whip the Cream: In a mixing bowl, use a hand mixer or whisk to whip the heavy cream until it reaches soft peaks, being careful not to over-whip.

          Top with Cream: Spoon a generous dollop of whipped cream over the cherry soda mixture in each glass. For an extra creamy texture, you can also drizzle a little more cherry syrup on top of the whipped cream.

            Garnish: Top each drink with a fresh cherry and/or a maraschino cherry for added flair and flavor. Optionally, you can add a sprig of mint for a pop of color and freshness.

              Serve: Serve immediately with a straw or a spoon. Enjoy the delightful mix of flavors and textures!

                Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 4