Easy Dorito Taco Salad

Craving a delicious and fun meal? Try my Easy Dorito Taco Salad! This quick and tasty recipe combines crunchy Doritos with seasoned meat and fresh veggies to create a satisfying dish perfect for any occasion. Whether you're hosting a party or looking for a simple dinner, this salad is sure to impress. Discover all the ingredients and step-by-step instructions to whip it up. Click through to explore the full recipe and make this crowd-pleaser today!

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Ingredients

1 bag (10 oz) of Nacho Cheese Doritos, crushed

1 lb ground beef or turkey

1 packet taco seasoning

1 cup cherry tomatoes, halved

1 cup chunky salsa

1 cup shredded lettuce

1 cup shredded cheddar cheese

1/2 cup sour cream

1/4 cup green onions, sliced

1 can (15 oz) black beans, drained and rinsed (optional)

Avocado slices (for garnish, optional)

Instructions

In a skillet over medium heat, cook the ground beef or turkey until browned, breaking it apart with a wooden spoon. Drain excess fat if necessary.

Stir in the taco seasoning along with a splash of water (about 1/4 cup) and let it simmer according to package instructions (usually about 5 minutes). Stir occasionally until well combined and heated through.

In a large mixing bowl, layer the crushed Doritos at the bottom to create a crunchy base.

Top the Doritos with layers of cooked taco meat, cherry tomatoes, black beans (if using), and shredded lettuce.

Drizzle chunky salsa over the top, followed by a sprinkle of shredded cheddar cheese.

Finish with dollops of sour cream and a sprinkle of sliced green onions for freshness.

(Optional) Garnish the salad with avocado slices for added creaminess and flavor.

Serve immediately to enjoy the crunchiness of the Doritos before they get soggy.

Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 4-6 servings