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To make the Easy No-Bake Mini Banana Cream Pies, you will need a few simple ingredients. Here’s your shopping list:

Easy No-Bake Mini Banana Cream Pies Recipe

Indulge your sweet tooth with these Easy No-Bake Mini Banana Cream Pies! This delightful recipe combines fresh bananas, creamy pudding, and a crunchy graham cracker crust for a tasty treat that requires no baking. Perfect for any occasion, these mini pies are simple to whip up and sure to impress your friends and family. Click through for the full recipe and take your dessert game to the next level!
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Ingredients
  

1 cup banana pudding mix

2 cups milk

1 teaspoon vanilla extract

1 cup whipped cream (store-bought or homemade)

2 large ripe bananas, sliced

1 cup graham cracker crumbs

¼ cup unsalted butter, melted

2 tablespoons sugar

Optional: chocolate shavings or crushed nuts for garnish

Instructions
 

Prepare the Crust: In a bowl, combine graham cracker crumbs, melted unsalted butter, and sugar. Mix until the crumbs are well coated.

    Form the Crust: Line the bottoms of muffin cups or mini tart pans with this mixture, pressing it down firmly to create a crust. Place in the refrigerator while preparing the filling.

      Make the Pudding: In a separate bowl, whisk together the banana pudding mix and milk until well combined and thickened, about 2 minutes. Stir in the vanilla extract.

        Combine with Whipped Cream: Gently fold the whipped cream into the banana pudding mixture until just combined. This will make your filling light and fluffy.

          Assemble the Pies: Remove the crusts from the refrigerator and layer the sliced bananas evenly in each crust. Spoon the banana pudding mixture over the bananas until the crusts are filled.

            Chill: Place the mini pies in the refrigerator for at least 1 hour to set.

              Serve: Once set, garnish with additional whipped cream, chocolate shavings, or crushed nuts if desired. Enjoy your delightful mini pies!

                Prep Time: 20 minutes | Total Time: 1 hour 20 minutes | Servings: 12 mini pies