Easy Pizza Crust

To make a simple pizza crust, you need a few key ingredients. These essential pizza dough ingredients include flour, baking powder, salt, olive oil, and warm water.

Ready to create your perfect pizza crust from scratch? Discover the joy of homemade pizza with our easy pizza crust recipe and tips for success. Whether you’re looking for a classic or a quick 3-ingredient option, this guide has you covered. From choosing the right ingredients to personalizing flavors, you'll learn everything to make your pizza night unforgettable. Click through to explore delicious recipes and transform your home cooking today!

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Ingredients

2 cups all-purpose flour

1 tablespoon baking powder

1 teaspoon salt

1 tablespoon olive oil

3/4 cup warm water

Optional: 1 teaspoon dried oregano or Italian seasoning

Instructions

In a large mixing bowl, combine the all-purpose flour, baking powder, and salt. If using, add the dried oregano or Italian seasoning for extra flavor.

Make a well in the center of the dry ingredients and add the olive oil and warm water.

Mix with a spoon until a shaggy dough forms.

Turn the dough out onto a floured surface and knead gently for about 1-2 minutes until smooth and elastic.

Preheat your oven to 475°F (245°C).

Roll out the dough with a rolling pin to your desired thickness (about 1/4 inch for a thinner crust). Place it on a greased pizza stone or baking sheet.

Add your favorite pizza sauce, cheese, and toppings.

Bake in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.

Remove from the oven, let it cool slightly, slice, and enjoy!

Prep Time: 10 mins | Total Time: 30 mins | Servings: 2-4