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For the easy strawberry cheesecake rolls recipe, you need just a few key ingredients.

Easy Strawberry Cheesecake Rolls Recipe | No-Bake Dessert

Craving a quick dessert that will wow your friends and family? Try these Easy Strawberry Cheesecake Rolls! This no-bake treat combines fresh strawberries and a creamy cheesecake filling wrapped in flour tortillas. Perfect for any occasion, these rolls are simple to make and can be customized with your favorite fruits or toppings. Discover the full recipe and impress everyone with this delightful dessert! Click through to explore all the delicious details.
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Ingredients
  

6 large flour tortillas

1 cup cream cheese, softened

1/2 cup powdered sugar

1 teaspoon vanilla extract

1 cup fresh strawberries, finely chopped

1/2 cup whipped cream or cool whip

1/4 cup graham cracker crumbs

Fresh mint leaves for garnish

Instructions
 

In a medium bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy.

    Gently fold in the finely chopped strawberries and whipped cream. Ensure everything is well mixed without deflating the whipped cream.

      Lay a flour tortilla flat on a clean surface. Spread a generous layer of the cream cheese mixture evenly over the tortilla, leaving a little space at the edges.

        Sprinkle a tablespoon of graham cracker crumbs over the cream cheese layer on the tortilla.

          Carefully roll the tortilla tightly from one end to the other to create a log shape. Repeat this process with the remaining tortillas and filling mixture.

            Once all tortillas are rolled, wrap them individually in plastic wrap and refrigerate for at least 2 hours or until set.

              After chilling, remove the rolls from the refrigerator. Using a sharp knife, slice each roll into 1-inch pieces.

                Arrange the rolls on a serving platter and sprinkle the remaining graham cracker crumbs on top for a decorative touch. Garnish with fresh mint leaves.

                  Prep Time: 20 minutes | Total Time: 2 hours 20 minutes | Servings: 8-12 rolls

                    - Presentation Tips: Serve the rolls on a beautiful platter, and consider adding some halved strawberries or a drizzle of strawberry sauce for an extra burst of color and flavor.