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To make honey lime garlic butter, you need some simple ingredients. Here’s what you should gather:

Flavorful Honey Lime Garlic Butter Recipe

Elevate your cooking with this easy and delicious Honey Lime Garlic Butter recipe! A delightful blend of sweet honey, zesty lime, and savory garlic creates a buttery masterpiece perfect for seafood, veggies, or as a spread. Learn how to make this flavorful addition to your meals with just a few simple ingredients and steps. Ready to impress your taste buds? Click through to discover the full recipe and make mealtime shine!
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Ingredients
  

1/2 cup unsalted butter, softened

1/4 cup honey

2 tablespoons fresh lime juice

Zest of 1 lime

4 cloves garlic, minced

1/2 teaspoon sea salt

1/4 teaspoon black pepper

Fresh cilantro or parsley, for garnish (optional)

Instructions
 

In a medium mixing bowl, combine the softened butter, honey, fresh lime juice, and lime zest. Use a fork or a hand mixer to blend the ingredients until smooth and creamy.

    Add the minced garlic, sea salt, and black pepper to the butter mixture. Stir until all components are evenly incorporated.

      Transfer the mixture onto a piece of parchment paper or plastic wrap. Shape it into a log by rolling and twisting the ends of the paper tightly. This will help form a nice cylinder shape.

        Refrigerate the garlic butter log for at least 1 hour, or until it's firm.

          Once firm, slice the garlic butter into rounds and use as desired over grilled meats, steamed vegetables, or freshly baked bread.

            Prep Time, Total Time, Servings: 10 minutes prep | 1 hour chilling | Serves 6-8

              - Presentation Tips: Serve the garlic butter rounds on a decorative plate with fresh herbs as garnishes, and accompany with warm bread for a delightful touch.