Strawberry Matcha Latte

Unleash your creativity with a refreshing Strawberry Matcha Latte that's perfect for any time of day! This vibrant drink blends sweet strawberries with rich matcha green tea, offering a deliciously unique flavor and numerous health benefits. You'll find easy-to-follow instructions and tips for making this delightful beverage at home.

Print Recipe Pin Recipe

Ingredients

1 cup fresh strawberries, hulled and sliced

1 tablespoon honey or maple syrup (adjust to taste)

2 cups milk of choice (dairy or plant-based)

2 teaspoons matcha powder

1 tablespoon hot water (not boiling)

1/2 teaspoon vanilla extract

Ice cubes (optional, for iced version)

Instructions

In a blender, add the sliced strawberries and honey (or maple syrup). Blend until smooth, creating a strawberry puree.

In a small bowl, whisk the matcha powder with hot water until it forms a smooth paste, ensuring there are no lumps.

In a saucepan over medium heat, warm your milk of choice until steaming but not boiling. If you'd like an iced latte, skip this step.

Once the milk is warm, remove it from heat and stir in the vanilla extract.

For a hot latte, combine the strawberry puree and matcha mixture into the warmed milk, stirring until well combined. For an iced latte, pour the strawberry puree into a glass filled with ice, then carefully add the matcha mixture and top with cold milk.

Stir the mixture gently to create a beautiful marbled effect before serving.

Serve immediately and enjoy your vibrant Strawberry Matcha Latte!

Prep Time|Total Time|Servings: 10 minutes | 10 minutes | 2 servings

- Presentation Tips: Serve in clear glasses to showcase the vibrant layers of strawberry and matcha. Garnish with a few whole strawberries on the rim and a sprinkle of matcha powder on top for a visually appealing finish.